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Language: en
Pages: 529
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Type: BOOK - Published: 2008-11-26 - Publisher: Vintage
In this outrageous and delectable new volume, the Man Who Ate Everything proves that he will do anything to eat everything. That includes going fishing for his
Language: en
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Type: BOOK - Published: 2011-06-08 - Publisher: Vintage
Funny, outrageous, passionate, and unrelenting, Vogue's food writer, Jeffrey Steingarten, will stop at nothing, as he makes clear in these forty delectable piec
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2001 - Publisher: Oxford University Press, USA
This is the first book for general readers that offers clear guidance through the chemical minefields that can be present in food. While most people are sensiti
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2017-05-23 - Publisher: Penguin
Finally in paperback: the New York Times bestseller by the acclaimed, bestselling author of Start With Why and Together is Better. Now with an expanded chapter
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 1999 - Publisher: Penguin Group
From the preeminent journalist and authority on contaminated food comes a one-of-a-kind guide for safeguarding against food hazards.