Cookery and Dining in Imperial Rome

Author	: Apicius
Publisher	: Courier Corporation
Total Pages	: 319
Release	: 2012-05-07
ISBN-13	: 9780486156491
ISBN-10	: 0486156494
Rating	: 4/5 (94 Downloads)

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Book Synopsis Cookery and Dining in Imperial Rome by : Apicius

Download or read book Cookery and Dining in Imperial Rome written by Apicius and published by Courier Corporation. This book was released on 2012-05-07 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oldest known cookbook in existence offers readers a clear picture of what foods Romans ate and how they prepared them, from fig fed pork to rose pie. 49 illustrations.

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